Tuesday, April 13, 2010

Tasty Tuesdays- Sweet and Sour Meatballs

About 2lbs of ground beef
1 c. Rolled Oats
2 egg, lightly whisked
1/4 c. dehydrated onion
1 1/4 tsp. salt
1/1/2 tsp. Worcestershire sauce
2/3 c. milk

Combine the above ingredients and form into balls. Put a single layer in a 9x13 pan.


1 c. brown sugar
1/2 c. vinegar
2 tsp. mustard
1/2 c. BBQ sauce
2 tsp. Worcestershire Sauce

Combine to form sauce.

Pour the sauce on the meatballs and then bake at 350 for just over 30 minutes. Serve with rice.


The Redhead Riter said...


Lu said...

We had this exact thing for dinner last night! Yum!

JPO said...

That looks great! I'll have to try it out on the kids!

My Book Barn said...

Oh, these sound yummy!

Lady Hill said...

that looks absolutely delicious