Tuesday, June 15, 2010

Tasty Tuesdays- Crab Salad

16 Oz of imitation crab meat (You could probably use the real thing, but my husband teaches middle school, so we use the imitation stuff)
1/2 cup celery
1 tomato cubed
1/4 cup sliced olives
1/2 cub shredded lettuce
1 cup mayo
1 1/2 tsp. seasoned salt
1 tsp. mustard
salt and pepper, to taste

Combine all the solid ingredients, then work in mayo and seasonings. Chill. Preferably for 30-60 minutes before you serve. This is one salad that is definitely better cold.

We love to serve these on buns for crab salad sandwiches. This is delicious served with fresh tomatoes and pickles. Yum.


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Vodka Logic said...

yum yum yum yum..... that says it all

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heartnsoulcooking said...

WOW!!! I LOVE!!! a GREAT!!! crab salad and this one sound and looks AWESOME!!!
Following you from Follow Me Back Tuesday!!! It's always fun finding NEW!!! blogs.

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Would love to have you stop by my blog too!

Chara Lynn said...

Super YUMMY! Thank you for sharing! Keep up the great blog!
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Candace said...

Hi! I'm visiting from Follow Me Back Tuesday. I'm your newest follower. I look forward to getting to know you! Candace~♥

BTW....that crab salad looks fabulous!


browneyes_24b said...

This looks absolutely delicious! I'm visiting from New Friend Friday and I can't wait to see more from you!


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