Tuesday, November 29, 2011

Creamy Jello Salad

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Sometimes I think my sisters is a nicer reincarnate of Martha Stewart. If it is delicious, she baked it. If it is creative, she made it. I am lucky to have such a wonderful sister, because I get to glean amazingly delicious goodies from it. Here is one of my favorite recipes she has shared with my recently. It made the perfect addition to our Thanksgiving table and I plan to make it for Christmas too!

1 large box cook and serve vanilla pudding (It has to be cook and serve, not instant)
1 large box of raspberry jello
3 cups boiling water
1 tub of cool whip
1 quart of strawberries, washed and cut

Boil the three cups of water. Add the water to the pudding and jello, stirring until dissolved, then place in the fridge over night. Before you are ready to serve stir up the jello and then add the cool whip, mixing until well combined. Toss with the fruit and chill until ready to serve.


Lorene (just Lu) said...

Ooh, yum! My neighbor makes a similar dessert, only with lemon pudding and orange jello. Delicious!

Cranberry Morning said...

Sounds delicious! I have a similar recipe for an orange fluffy jello that calls for cottage cheese. Okay, okay, I know...everyone but me hates cottage cheese in it, so I'll leave it out next time. But it has mandarin oranges as a reward for eating the cottage cheese. :-) I love this one of yours - and always love strawberries!

jacqueline said...

Dearest sweet debra, i am from picture your holiday group and you have a wonderful space here. Your sister is amazing and the recipe is yummie! Thanks so much for sharing. Have a lovely merry happy day and love to you!

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