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Chocolate Covered S’Mores

June 19, 2015 by Wifeeclectic 7 Comments

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There’s no need to be outdoors or roast over a fire to create these Chocolate Covered S’mores. Make them from the comfort and warmth of your kitchen.

Chocolate Covered S’Mores

There is just something about s’mores. The chocolate with the marshmallows roasted over the fire. It takes me back to my childhood. When I was little, my family went camping every summer. We would have fires and s’mores, they are some of my happiest childhood memories. Memories I hope to recreate with my kids. The past couple of years, some thing has stopped us from being able to head out with a tent, last year it was having a brand new baby. Even though we aren’t leaving town, we have decided to recreate those memories even if we aren’t going further than our own backyard. You don’t need to be on vacation to make s’mores. Any night can be a fun family night.

At home in our kitchen, with out microwave we have started experimenting with ways to make s’mores and have found some amazingly easy and delicious versions. In fact, s’mores are just as much fun to make indoors as they are outdoor AND it is such a quick treat.  Here are our favorite versions of chocolate covered s’mores.

You will need:

  • Hershey’s Milk Chocolate Bar (the 6 packs work great for this)
  • Jet Puffed S’mores Mallows (they are square for S’mores! So smart! I found them at Walmart.)
  • Honey Maid Squares
  • a plastic bag (for squishing extra graham crackers)

Break apart all of the chocolate bars into a microwave safe bowl. Microwave the chocolate in 30 second increments, stirring between each one.

While the chocolate is microwaving, place some graham crackers in a plastic bag and crunch them down. This will become your topper.

There are three different ways to make chocolate covered S’mores and all are delicious!

1. Place a marshmallow between two graham crackers. Microwave the s’more for 10-15 seconds, or until it starts to puff up. Remove from the microwave and dip into the melted chocolate, using a spoon to cover it completely. Add smashed cracker crumbs on top.

2. Dip two graham crackers in melted chocolate until they are completely covered. Set on wax paper to cool. Microwave a marshmallow by itself for 10-15 seconds until it starts to puff up. Remove from the microwave and place between your two chocolate covered graham crackers.

3. Dip a marshmallow in chocolate until completely covered. Set on wax paper to set and top with a good amount of graham cracker crumbs.

My daughter’s favorite is the s’more completely dipped in chocolate. Absolutely delicious!

We love the new square Jet Puffed Marshmallows. When I brought them home, my husband exclaimed “Finally!” They are perfect for s’more creation and the Honey Maid Squares make it easy too and everyone knows that Hershey’s and s’mores are a must! We love that we can create s’mores even when we aren’t on vacation with these easy ingredients.

How do you like your s’mores?

Print Recipe

Chocolate Covered S'mores

There's no need to be outdoors or roast over a fire to create these Chocolate Covered S'mores. Make them from the comfort and warmth of your kitchen.
Course: Dessert
Keyword: dessert, Food, Recipe

Ingredients

  • Hershey's Milk Chocolate Bar the 6 packs work great for this
  • Jet Puffed S'mores Mallows they are square for S'mores! So smart! I found them at Walmart.
  • Honey Maid Squares
  • a plastic bag for squishing extra graham crackers

Instructions

  • Break apart all of the chocolate bars into a microwave safe bowl. Microwave the chocolate in 30 second increments, stirring between each one.
  • While the chocolate is microwaving, place some graham crackers in a plastic bag and crunch them down. This will become your topper.

There are three different ways to make chocolate covered S'mores and all are delicious!

  • Place a marshmallow between two graham crackers. Microwave the s'more for 10-15 seconds, or until it starts to puff up. Remove from the microwave and dip into the melted chocolate, using a spoon to cover it completely. Add smashed cracker crumbs on top.
  • Dip two graham crackers in melted chocolate until they are completely covered. Set on wax paper to cool. Microwave a marshmallow by itself for 10-15 seconds until it starts to puff up. Remove from the microwave and place between your two chocolate covered graham crackers.
  • Dip a marshmallow in chocolate until completely covered. Set on wax paper to set and top with a good amount of graham cracker crumbs.

Check out these other delicious recipes on the blog

  • Apple and Candy Bar Dessert
  • Chocolate Pudding Cake
  • Easy Pie Crust
  • Gluten Free No Bake Cookies

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Filed Under: Desserts, Recipes Tagged With: Tasty Tuesdays

Reader Interactions

Comments

  1. bxcrochet says

    June 20, 2015 at 12:51 am

    Oh those look so good! My favorite part of s'mores is the chocolate so this is perfect for me.

    Michelle F.

    Reply
  2. Crystal says

    June 20, 2015 at 5:04 am

    I wouldn't have thought it would be possible to make s'more any better. You've made the perfect treat even perfect-er.

    Reply
  3. Jeannette says

    June 20, 2015 at 11:53 am

    Yum! This is so creative and I love the idea of covering them in chocolate. This is getting added to my list of things to try!

    Reply
  4. alexandria waning says

    June 20, 2015 at 12:16 pm

    yes, smores are one of my favorite treats!!! and i feel like theyre everywhere this summer… not good for my beach bod. have you tried the smores frap from starbucks? omg.

    Reply
  5. thesilvahlining says

    June 20, 2015 at 12:32 pm

    Must try!!! Totally saving this. I love s'mores but sometimes having a campfire doesn't work out

    Reply
  6. Karissa Ancell says

    June 22, 2015 at 4:19 pm

    Oh my gosh these look so good. I love the new marshmallows.

    Reply
  7. USS Crafty says

    June 22, 2015 at 8:16 pm

    I love s'mores! I love that these are extra chocolatey! These MUST be delicious!

    Navy Wifey Peters @ The Submarine Sunday Link Party

    Reply

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Welcome to Housewife Eclectic

Debra Hawkins - Housewife EclecticHi, I'm Debra. I am a craftaholic photographer married to a web-programming amateur chef with two sassy littles keeping it interesting. It gets crazy around here. Read More…

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