Copycat Frozen Butterbeer (Easy Version)
Create the taste of the Wizarding World from your own kitchen with this Frozen Butterbeer recipe.
- 1 liter bottle of cream soda
- 1 cup heavy whipping cream
- 1/2 C butterscotch topping
Freeze 2/3 of the soda in ice cube trays.
Add ice cubes, the last third of the soda to a blender and blend until slushy.
Whip the heavy cream with the butterscotch topping until soft peaks form.
Add the slushy to a cup and top with the butterscotch whipped cream.