One-Post Simple Alfredo
This One-Pot Simple Alfredo keeps things classy and simple. Meal prep and clean up are a piece of cake.
- 1 package small shells
- 1/2 cup heavy cream
- 1/4-1/2 package fresh spinach chopped
- 1 can peas
- 1 cup grated Parmesan cheese
In a large pot, cook the shells according to package directions.
Using the same pot (now drained of noodles and water), add cream and spinach over medium-high heat and heat until brought to a boil.
Remove from the heat and add in the cheese and peas. Mix well.
Top with nutmeg and salt and pepper.