Chocolate Flower Pretzels
These easy little edible flowers come together in just minutes and would even work as cute table decor scatter for a bright and fun festivity.
- Snap Pretzels
- White Melting Chocolate
- Pastel M&Ms
Place a handful of white melting chocolate in a microwave safe bowl and microwave for 1 minute. Stir the chocolate microwave in 30 second intervals stirring between each one until the chocolate is smooth.
Dip the top of the pretzel in the chocolate and then arrange the M&Ms on top of the chocolate to resemble a flower. Use one color fo the center and then six M&Ms around the center.
Allow the chocolate to set and plate them for a fun dessert at your Easter dinner or put them in cellophane bags to give to friends.