Chocolate Covered S'mores
There's no need to be outdoors or roast over a fire to create these Chocolate Covered S'mores. Make them from the comfort and warmth of your kitchen.
Ingredients
- Hershey's Milk Chocolate Bar the 6 packs work great for this
- Jet Puffed S'mores Mallows they are square for S'mores! So smart! I found them at Walmart.
- Honey Maid Squares
- a plastic bag for squishing extra graham crackers
Instructions
- Break apart all of the chocolate bars into a microwave safe bowl. Microwave the chocolate in 30 second increments, stirring between each one.
- While the chocolate is microwaving, place some graham crackers in a plastic bag and crunch them down. This will become your topper.
There are three different ways to make chocolate covered S'mores and all are delicious!
- Place a marshmallow between two graham crackers. Microwave the s'more for 10-15 seconds, or until it starts to puff up. Remove from the microwave and dip into the melted chocolate, using a spoon to cover it completely. Add smashed cracker crumbs on top.
- Dip two graham crackers in melted chocolate until they are completely covered. Set on wax paper to cool. Microwave a marshmallow by itself for 10-15 seconds until it starts to puff up. Remove from the microwave and place between your two chocolate covered graham crackers.
- Dip a marshmallow in chocolate until completely covered. Set on wax paper to set and top with a good amount of graham cracker crumbs.