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Meat and Ramen Stir fry

January 5, 2010 by Wifeeclectic 3 Comments

 This meal is a quick fix meal that combines some of my family’s favorite things. My kids are always begging to eat ramen for dinner and my husband always refuses, so I came up with this. Kid friendly meets adult friendly in this dish.


You will need:

  • A package of frozen stir fry
  • A couple of packages of beef ramen
  • 1/2 cup water
  • a package of thin beef strips
  • 4 tablespoons vegetable oil
  • 3 tablespoons teriyaki sauce or soy sauce

Add the vegetable oil to a dip pan or wok. When the oil is hot add the beef and stir fry for 3-5 minutes. Add the vegetables and a half cup of water. Stir fry the veggies for 5 minutes, add the sauce of your choice and then cover and steam for five more minutes.

Cook packages of ramen to normal specifications. Drain the noodles. Serve the dish with a plate of ramen topped with the meat and vegetable stir fry.

This is such a simple meal, but it is easily a family favorite. Delicious flavors that everyone loves.

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Filed Under: Uncategorized Tagged With: Tasty Tuesdays

Reader Interactions

Comments

  1. Lu says

    January 5, 2010 at 5:46 pm

    I am going to try this! We just inherited a bunch of [really old] beef ramen from my mom. And we don't eat it plain, so I'll give this a try.

    Reply
  2. The Kooky Queen--Rachel says

    January 12, 2010 at 7:23 pm

    Yum! That looks amazing!

    Reply
  3. Todays Give Away says

    January 25, 2010 at 8:07 pm

    sounds simple and yummy…my kind of recipe. Thanks for sharing.

    Reply

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Welcome to Housewife Eclectic

Debra Hawkins - Housewife EclecticHi, I'm Debra. I am a craftaholic photographer married to a web-programming amateur chef with two sassy littles keeping it interesting. It gets crazy around here. Read More…

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