Lasagna noodles are kind of an outlier in the world of noodles — they’re used for one dish. Don’t get me wrong, lasagna is wonderful. Even Garfield approves. But what if you could do something more with those long, fat noodles?
That’s where these Alfredo Lasagna Rollups come in. They are perhaps the most decadent and rich dish I have ever prepared. They’re also rather involved, so make sure you’ve got some time to dedicate to preparation. But it will be worth it. Promise!
INGREDIENTS
8 lasagna noodles
2 chicken breasts (cooked and shredded)
1 package bacon, baked and crumbled
2 cups shredded mozzarella cheese
Creamy Alfredo Sauce
1/2 cup butter
4 oz cream cheese
1 pint whipping cream
1/2 tsp garlic, minced
1 tsp garlic powder
1 tsp Italian seasoning
1/4 tsp salt
1/4 tsp pepper
1 cup grated Parmesan cheese
DIRECTIONS
- Prepare the lasagna noodles according to package directions. Rinse the noodles with cold water and place on a sprayed cookie sheet until ready to use.
- Combine the butter, cream cheese and whipping cream in a saucepan over medium heat. Whisk until the cream cheese dissolves.
- Add in the garlic, garlic powder, salt and pepper and Italian seasoning. Gradually add the grated Parmesan cheese and whisk until it melts and combines into a smooth sauce. Continue to cook for a few minutes until sauce thickens.
- Pour a thin layer of Alfredo into the bottom of a 9×13 glass baking dish.
- Prepare each rollup by spreading a layer of Alfredo sauce along the length of one side of the lasagna noodle. Add chicken and bacon and top with mozzarella cheese. Be careful not to add too much of each ingredient. Carefully roll up the noodle and place in the glass baking dish with the seam side down.
- Continue this process for the remaining seven noodles and pour the remaining sauce over the rollups. Top with more mozzarella cheese.
- Bake in a 350 degree oven for 25-30 minutes, or until heated through.
Just saw your instagram post and these look delicious! How did you think of this? Great post xx felinebykatsaris.com
OMG what a brilliant idea! My kids would absolutely LOVE these. They sound awesome!
How delicious these sound! I think kids would love these! I'll need to find you on Instagram!
love a nice, quick recipe! I'll have to try this on a busy week night!
what a great recipe. So easy and quick to make, I'll have to try this.
Oh yum! I need to figure out a veggie version but I love the idea of making it into roll ups.
Well this looks amazing! I love to see all these delicious recipes online, and I wish someone would just drop them off at my house – I am always so hungry after it all!
Garfield is proud of your variation, lol. This is a very creative way to make lasagna and we're def going to try it out.
Oh this looks so good. I think this might be going on my weekend dinner plans. The family would just absolutely love this!
My kids used to love alfredo sauce. I could put it on any dish and they would eat it. And now they won't touch it because it's too greasy. Arg…
Holy yumness amazing !!! I am so trying this ASAP such my kind of food this is awesome !!
Yay! Thanks for the recipe. Will try this soon too!
this looks so yummy. i might add some spinach to make it a more complete meal but i will eat anything with melted cheese. yum!
What a creative idea! This is something I could see my husband really enjoying, he is such a cheese lover.
Omg these look so yummy! I never thought of making an Alfredo version! So giving this a try!
These lasagna roll-ups look so good. I love that they are convenient to eat and take on-the-go. They would be perfect for taking to work for lunch.
What a fab idea. I love lasagne and would love to make this dish! 🙂
Okay never heard of this kind of noodle..I must have been living under a rock…LOL
Interesting never thought to make lasagna rollups. Fun for parties and kids too.