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Pizza Pasta

May 26, 2020 by Wifeeclectic 3 Comments

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This quick and simple recipe is one my husband started making when he first moved out on his own. He introduced me to it when we were first married and I have been making ever since. Our kids love it because of the pepperoni and I love that they eat it without complaining!

You may also like: Shrimp and Alfredo Pasta

Pizza Pasta

You will need:

  • 12 oz. package of pasta (cooked and drained)
  • 1 lb. grated mozzarella cheese
  • 26 oz. spaghetti sauce
  • 3.5 oz. package of pepperoni
  • 1 chub of sausage, browned

You may also like: Creamy Tomato Tortellini Pasta

Step 1: Preheat oven to 350.
Step 2:  In a 9×13 pan pour spaghetti sauce, enough to thinly cover the bottom.
Step 3: Place all of the sausage at the bottom of the pan on top of the sauce.
Step 4: Add a layer of pasta.
Step 5: Place an even layer of pepperoni over the pasta.
Step 6: Sprinkle half of the cheese over the pepperoni.
Step 7: Add a layer of pasta.
Step 8: Finish it off with the rest of the sauce.
Step 9. Add the rest of the cheese.
Step 10: Bake for 25 minutes or until heated through and the cheese is melted.
What is a meal your kids always love to eat?
Print Recipe

Pizza Pasta

This quick and easy pasta dish is full of all of your favorite lasagna ingredients with a touch of pizza! Pizza Pasta is the perfect weekday meal.
Course: Main Course
Cuisine: American

Ingredients

  • 12 Oz. package of pasta (cooked and drained)
  • 2 C grated mozzarella cheese
  • 1 package pepperoni
  • 1 Chub sausage, browned
  • 1 Jar Spaghetti Sauce

Instructions

  • Step 1: Preheat oven to 350.  
  • Step 2:  In a 9x13 pan pour spaghetti sauce, enough to thinly cover the bottom.
  • Step 3: Place all of the sausage at the bottom of the pan on top of the sauce.
  • Step 4: Add a layer of pasta.
  • Step 5: Place an even layer of pepperoni over the pasta. 
  • Step 6: Sprinkle half of the cheese over the pepperoni.
  • Step 7: Add a layer of pasta.
  • Step 8: Finish it off with the rest of the sauce.
  •  Step 9. Add the rest of the cheese.
  • Step 10: Bake for 25 minutes or until heated through and the cheese is melted. 

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Filed Under: Dinners, Recipes Tagged With: Tasty Tuesdays

Reader Interactions

Comments

  1. Lu says

    January 19, 2010 at 11:35 pm

    I concur, easy and yummy! One of our favorites 🙂

    Reply
  2. Lindsay says

    January 26, 2010 at 9:01 pm

    This looks delicious! I am glad you enjoy cooking so much- it is my stress-reliever

    Reply
  3. Aan Jamhari says

    March 18, 2016 at 3:38 am

    thank you for the information, interesting post. I hope this content can be benefits for anyone. Obat Untuk Eksim Pada Kaki

    Reply

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Welcome to Housewife Eclectic

Debra Hawkins - Housewife EclecticHi, I'm Debra. I am a craftaholic photographer married to a web-programming amateur chef with two sassy littles keeping it interesting. It gets crazy around here. Read More…

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